Equine Nutrition and Feeding
Since the first edition of Equine Nutrition and Feeding waspublished in 1986, it has become the seminal work on the subject.It covers all the key topics that you need to know for your equinenutrition degree course. This comprehensive and clearly evidencedtextbook covers how food is digested and nutrients are used ingrowing, working and breeding horses. It also explains thescientific basis for calc...
By David Frape
Paperback: 512 pages
Publisher: Wiley-Blackwell; 4 edition (July 6, 2010)
Product Dimensions: 7.5 x 0.9 x 9.7 inches
Format: PDF Text TXT book
I agree with the other review that the topic is a bit dry but I disagree as to the idea that this book is somehow making it worse. It is part of the recommended coursework for an equine nutrition class taught by a veterinary school that I am taking and this book presents the information similarity ...
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